UPDATE: KEW LITTLE PIGS ARE AWARE THAT COVID-19 CHANGES ARE BEING MADE. WE WILL BE FOLLOWING GOV GUIDELINES AND MEASURES ONCE THEY HAVE BEEN ANNOUNCED. WE DO NOT ALLOW FOR MORE THAN 6 PEOPLE PER HOUSEHOLD AND REMIND ALL VISITORS NOT TO MIX OR FORM OTHER LARGE GROUPS. 

Anyone with Covid-19 symptons or any other contaigous illness including a raised temperature or cough MUST NOT visit the farm and should follow government guidelines on isolating. If you have had sickness, diarrhoea or the flu 48 hours prior your visit, you should not visit our farm as you could pass this on to our pigs, staff and other visitors which could cause implications to our business and animals health. Pigs are zoonotic and can get illnesses from us and can pass illnesses to humans.  

Due to the Covid- 19 pandemic, Kew Litte Pigs have put new measures in place to ensure the safety of our customers and staff. Please make sure you are aware of these before you book a visit. 

We ask that you arrive 10 minutes prior to your booking, waiting in the check in area for a member of staff to check you in. Please DO NOT attempt to go near the pigs until you have had a safety talk. 

All safety talks start on the hour. Everyone taking part on an expereince must have a safety talk prior to entry. 

Maintain the 2 metre social distancing rule, respecting staff and other customers. If you feel uncomfortable at any point, please let a member of KLP know ASAP. 

 

 

As reputable breeders we do everything we can to protect the safety of our visitors and adhere to all environmental health and safety guidelines. 

This information has been gathered from the code of practise which can be found here.

We conduct extensive risk assessments on all aspects of our farm to ensure the safety of all of our visitors, staff and animals. 

If you are pregnant we suggest getting advice from your midwife before coming to the farm. People with low immunity and very young and elderly generations should also limit touching the animals and thoroughly wash your hands and feet. 

All visitors must use the foot sanitising mats when entering the farm, located at the car park and by the farm office gate. They must also sanitise/wash hands on arrival and before leaving. They must also use warm water and wash their hands in the facilities which are around the farm and in the toilets.